Ristorante Ultra Thin Crust Capicollo

Ristorante Ultra Thin Crust Capicollo

Gourmet Italian cured ham with roasted red peppers and roasted mushrooms all on top of an ultra thin, crispy crust. A unique blend of flavours for all to enjoy.

Ingredients for Ristorante Ultra Thin Crust Capicollo

Crust

Enriched wheat flour, water, canola oil, yeast, salt, sugar

Toppings

Capicollo ham (pork, salt, sugar, spice extracts, sodium ascorbate, sodium nitrite), roasted mushrooms, roasted red peppers, garlic and onion puree (canola oil, garlic, onion, water, garlic powder, salt, modified palm oil, modified corn starch, mono and diglycerides, citric acid) herbs

Cheeses

Mozzarella and Provolone Cheese (milk, salt, microbial enzyme, bacterial culture)

Sauce

Tomato puree, water, sugar, canola oil, herbs, salt, modified corn starch, spices, onion powder, garlic powder

Allergens

This product contains the following allergens:

Wheat
Milk
Mustard Seeds
Soy

Nutritional Information for Ristorante Ultra Thin Crust Capicollo