Ristorante Ultra Thin Crust Roasted Vegetable and Goat Cheese

Ristorante Ultra Thin Crust Roasted Vegetable and Goat Cheese

Flavourful goat cheese paired with roasted red and yellow peppers, roasted zucchini and roasted mushrooms piled on an ultra- thin, crispy crust. A tasty combination of vegetables in every bite.

Ingredients for Ristorante Ultra Thin Crust Roasted Vegetable and Goat Cheese

Toppings

Roasted yellow pepper, roasted red pepper, roasted mushroom, roasted zucchini, goat cheese (goat milk, salt, bacterial culture, microbial enzyme), garlic and onion puree (canola oil, garlic, onion, water, garlic powder, salt, modified palm oil, modified corn starch, mono and diglycerides, citric acid), herbs

Crust

Enriched wheat flour, water, canola oil, yeast, salt, sugar

Sauce

Tomato puree, water, sugar, canola oil, herbs, salt, modified corn starch, spices, onion powder, garlic powder

Cheese

Mozzarella Cheese (milk, salt, microbial enzyme, bacterial culture)

Allergens

This product contains the following allergens:

Wheat
Milk
Mustard Seeds
Soy

Nutritional Information for Ristorante Ultra Thin Crust Roasted Vegetable and Goat Cheese