Ristorante Mozzarella

The wonderful aroma of fresh cheese provides this pizza with its elegant taste, combined with tomatoes, Edam cheese and a delightful mixture of herbs.


Ingredients:

Wheat flour, mozzarella cheese (milk, salt, calcium chloride, bacterial culture, microbial enzyme or rennet), water, tomato puree, edam cheese (milk, salt, calcium chloride, beta-carotene colour, bacterial culture, microbial enzyme or rennet), canola or sunflower oil, frozen tomatoes, vegetable oil preparation (contains modified canola and palm oil, water, citric acid, artificial flavor, beta-carotene color, mono and diglycerides), yeast, spices, salt, sugar, spinach, parsley, modified cornstarch, seasoning (contains salt, hydrolyzed soya protein, autolyzed yeast extract, modified palm oil, caramel colour, dextrose, dried carrots, dried onions, spices), garlic, lactic acid, lemon juice concentrate, potato starch




Mozarella
Funghi
Pollo
Quattro Formaggi