Giuseppe Panini Bruschetta

Giuseppe Panini Bruschetta

Ingredients for Giuseppe Panini Bruschetta

Crust: Enriched wheat flour, water, salt, yeast, palm and canola oil, sunflower lecithin Sauce: Crushed tomatoes, canola oil, water, modified corn starch, sugar, salt, mono and diglycerides, garlic, herbs and spice, citric acid
Toppings: Diced tomatoes, mozzarella cheese (milk, salt, microbial enzyme, calcium chloride, bacterial culture), herbs
Cheese: Edam and Cheddar Cheese (milk, salt, bacterial culture, microbial enzyme, calcium chloride, colour) Contains: Wheat, Milk

Cooking Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Remove Panini from plastic packaging and place on a baking sheet
  3. Place on middle rack of oven and bake 13-14 minutes.


This product contains the following allergens:


Nutritional Information for Giuseppe Panini Bruschetta


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