Baking Powder

Giuseppe Rising Crust Hawaiian

This classic is loaded with pineapple and large pieces of ham on a bed of delicious mozzarella cheese. 

 

 

Ingredients Giuseppe Rising Crust Hawaiian

Crust: Enriched wheat flour, water, yeast, modified palm oil, wheat gluten, sugar, salt, barley malt extract, monocalcium phosphate, baking soda, acetylated tartaric acid esters of mono and diglycerides, dicalcium phosphate, guar gum, canola oil, calcium citrate, ascorbic acid, pentosanase, amylase

Sauce: Tomato puree, water, sugar, soya oil, corn starch, salt, spices, garlic powder, onion powder, herbs

Toppings: Pineapples, cooked ham (pork, water, salt, dextrose, sodium phosphates, smoke flavour, sodium ascorbate, natural flavour, sodium nitrite)

Cheese: Mozzarella cheese (milk, bacterial culture, salt, microbial enzyme, calcium chloride)

 

Cooking Instructions

Crispy Crust

  1. Preheat oven to 375°F (190 °C)
  2. Remove pizza from carton and remove all packaging.
  3. Place frozen pizza directly on middle oven rack.
  4. BAKE 26-28 Minutes

Soft Crust

  1. Preheat oven to 425°F (220 °C)
  2. Remove pizza from carton and remove all packaging.
  3. Place frozen pizza on a lightly greased pan and bake on middle oven rack.
  4. Bake 23-24 minutes

Allergens

Allergens for this product

Wheat
Barley
Milk

More Product Details

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