Baking Powder

Giuseppe Thin Crust 4 Meat

This meat lovers pizza is deliciously topped with Pepperoni, Ham, Bacon and Seasoned Beef.



Ingredients Giuseppe Thin Crust 4 Meat

CRUST: Enriched wheat flour, water, wheat gluten, soya and/or canola oil, yeast, vegetable oil shortening (palm, soya, cottonseed and canola oil), sugar, baking powder, soy lecithin, salt, natural flavour.
SAUCE: Water, tomato puree, tomato paste, sugar, salt, corn starch, spices (mustard) and herbs, garlic powder, onion powder.
TOPPINGS: Pepperoni (pork and/or beef, water, salt, spices (mustard), sugar, smoke flavour, sodium erythorbate, garlic powder, bacterial culture, sodium nitrite), cooked ham pork, water, salt, sugar, sodium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite), cooked seasoned beef (beef, salt, flavour), bacon (pork, water, sea salt, cane sugar, cultured celery extract*, flavour, smoke).
CHEESE: Mozzarella cheese (milk ingredients, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme), corn starch.
Contains: Wheat, Milk, Soy, Mustard
*Cultured celery extract contains naturally occurring nitrites.

Cooking Instructions

  1. Preheat oven to 400°F (205 °C)
  2. Place frozen pizza directly on middle oven rack.
  3. Bake 15-18 minutes


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