Baking Powder

Tradizionale Margherita

Pizza Tradizionale maintains the age-old Italian practice of resting the dough to develop its unique flavour and texture. Italian-inspired ingredients are carefully arranged on the pizzas, which are directly baked on a hot stone to produce an incredibly crispy and airy crust.

The classic Margherita is perfected with mozzarella, sliced cherry tomatoes, and a pesto garnish sauce atop our stone baked crust.



Ingredients Tradizionale Margherita

Crust: Enriched wheat flour, water, canola oil, salt, yeast, xylanase, amylase
Sauces: Tomato puree, water, pesto sauce (canola oil, water, basil, parsley, spinach, garlic, modified corn starch, mono and diglycerides, spices, salt, sugar, hydrolyzed corn and canola protein, maltodextrin, caramel, spice extract), olive oil, modified corn starch, salt, herbs
Cheese: Mozzarella cheese (milk, salt, microbial enzyme, bacterial culture)
Toppings: Cherry tomatoes, herbs
Contains: Wheat, Milk

Cooking Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Remove pizza from all packaging
  3. Place frozen pizza directly on the middle oven rack
  4. Bake for 12 - 14 min. and until cheese is melted and crust is golden brown. CAUTION: Pizza will be very hot!


Allergens for this product.


Due to possible ingredient changes please always check allergen information on the packaging.

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