Chocolate Reindeer Cupcakes

Decorate these perfectly moist cupcakes for the holidays!

12 cupcakes

Easy 10 minutes

Ingredients

Ingredients

for this recipe Chocolate Reindeer Cupcakes

Cupcakes:

chocolate cake mix
1 pouch Shirriff Chocolate Cooked Pudding and Pie Mix
1 ¼ cup water
½ cup oil
3 eggs
chocolate frosting
mini pretzels
candy eyes
red candy coated chocolate

Preparation

Preparation

1

Combine cake mix, pudding mix, water, oil and eggs in a bowl. Whisk until smooth.

2

Pour mixture into lined muffin tin, filling each cup about ½ full. Bake according to box.

3

Once cupcakes have cooled, frost cupcakes using chocolate frosting and decorate using pretzels as ears, candy eyes and top with a red candy coated chocolate as the reindeer’s nose.