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Tzatziki and Veggie Sticks

4 - 6 servings
Easy
20
Opposites attract. Balance a spicy, hearty main with light, crisp veggie sticks and cool Greek-style tzatziki dip.
Ingredients
How to Prepare
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Ingredients

Dip
0.25 cupcucumbers (diced, seeded)
salt
1 cupplain yogurt
4 clovesminced garlic
dill
mint
lemon juice
snap peas
carrot sticks
cherry tomatoes

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1

In a strainer, toss ¼ cup of diced, seeded cucumber with salt, and allow time to drain.

2

Mix together 1 cup of yogurt with about 4 cloves of minced garlic in a bowl.

3

Add drained cucumber.

4

Add herbs and lemon juice gradually, tasting for flavour and consistency.

5

Serve with veggies.