Ristorante Gluten Free Pepperoni Pizza
Filling Quantity: 315 gram
Everyone can enjoy the fresh pizzeria taste at home with the Thin & Crispy Ristorante Gluten and Lactose Free Salame Pizza; topped with mouth-watering cheese, salami pieces and our signature pizzeria style sauce.
How to Prepare
1) Preheat the oven. Electric oven: 230°C, fan assisted oven: 210°C. 2) Remove the film. 3) Bake the deep-frozen product on the rack in the bottom shelf of the oven. Baking time: 13-16 min.