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Banana Crunch Pudding Parfait

6 servings
Easy
40
Layered banana goodness!
Ingredients
How to Prepare
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Ingredients

Pudding
1 pouchShirriff Banana Pudding & Pie Filling
3 cup2% Milk
Toppings
30wafer cookies , divided
3bananas , cut into ½” rounds
1 cupWhipping Cream
1 pouchDr. Oetker Whip It

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1

Prepare Banana Pudding & Pie Filling as instructed on the package. Allow to cool for 5 mins.

2

Roughly chop wafer cookies, reserving 6 for garnish. Beat heavy cream and Whip it to form stiff peaks.

3

To assemble the parfaits, layer wafer cookies in the base of each cup followed by pudding then bananas. Repeat. Add any remaining pudding. Dollop whipped cream on top. Refrigerate 30 mins. before serving.