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Cheddar Apple Pie Bites

12 - 16 apple pie bites
Easy
20
Cheddar Apple Pie Bites
Ingredients
How to Prepare
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Ingredients

Crust
1 packageShirriff Pie Crust
4 tbspbutter
4 - 6 tbspwater
0.5 cupshredded sharp cheddar cheese
Apples
2granny smith apples cut into wedges
3 tbspbutter melted
0.25 cupgranulated sugar
1 tbspcinnamon or apple pie spice

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1

Preheat oven to 400°F (205°C). Line a baking sheet with parchment paper

2

Pour contents of pie crust package into a large mixing bowl, add in cheese and follow remaining package instructions. Roll dough into a ¼”-1/2” thick rectangle and slice into triangles

3

In a medium sized bowl, combine brown sugar, cinnamon, spices and melted butter. Toss apples in to coat

4

Arrange pie crust triangles on baking sheet. Place an apple slice on the wide end of each triangle and continue to wrap the in crust rolling from the wide end of the triangle, rolling toward the tip. 

5

Bake for 10-12 minutes or until golden brown. Allow to cool for 5 minutes before serving 


Tip

For an extra cheesy bite, sprinkle some extra cheddar on top of your pie bites before putting them in the oven.