Olive Tapenade

With such a colourful pizza, you can go with basic black and white for your side. Spread rich olive tapenade on slices of fresh baguette for a mouth-wateri

4 - 6 servings

Easy 20 minutes

Ingredients

Ingredients

for this recipe Olive Tapenade

Spread:

pitted black olives
thyme
capers
lemon juice
olive oil
pepper
sliced baguette

preparation

Preparation

1

Finely chop the olives, thyme and capers.

2

Combine them in a bowl with a bit of lemon juice and olive oil.

3

Add pepper to taste, and serve on toasted baguette slices.