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Holiday Chocolate Tart

8 slices
Easy
20
Wow your guests this holiday season with this deliciously festive chocolate pie!
Ingredients
How to Prepare
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Ingredients

Holiday Chocolate Pie
3 cupmilk cold
1 packageDr. Oetker Shirriff Pudding & Pie Filling Chocolate
Whipped Cream
1Pre-baked pie crust (try our Shirriff Pie Crust Mix)
Holiday sprinkles

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1

In a saucepan, mix contents of pouch & 3 cups (750 mL) cold milk.

2

Stir continuously over medium high heat (approx. 15 min.) to prevent burn.

3

When mixture comes to boil & begins to thicken, stir for 1 min. More.

4

Remove from heat & stir well two separate times over a 5 min period. NOTE: Product will continue to thicken as it cools.

5

Pour mixture into 9" (23 cm) cool baked pie shell; refrigerate 3-4 hrs.

6

Decorate with toppings and enjoy!