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Holiday Chocolate Tart
8 slices
Easy
20 Minutes
Wow your guests this holiday season with this deliciously festive chocolate pie!
Ingredients
How to Prepare
Ingredients
Holiday Chocolate Pie
3 cup
milk cold
Whipped Cream
1
Pre-baked pie crust (try our Shirriff Pie Crust Mix)
Holiday sprinkles
Learn More About the Products
How to Prepare:
Prep:
20 min
1
In a saucepan, mix contents of pouch & 3 cups (750 mL) cold milk.
https://www.oetker.ca/recipes/r/holiday-chocolate-tart#step-1
2
Stir continuously over medium high heat (approx. 15 min.) to prevent burn.
https://www.oetker.ca/recipes/r/holiday-chocolate-tart#step-2
3
When mixture comes to boil & begins to thicken, stir for 1 min. More.
https://www.oetker.ca/recipes/r/holiday-chocolate-tart#step-3
4
Remove from heat & stir well two separate times over a 5 min period. NOTE: Product will continue to thicken as it cools.
https://www.oetker.ca/recipes/r/holiday-chocolate-tart#step-4
5
Pour mixture into 9" (23 cm) cool baked pie shell; refrigerate 3-4 hrs.
https://www.oetker.ca/recipes/r/holiday-chocolate-tart#step-5
6
Decorate with toppings and enjoy!
https://www.oetker.ca/recipes/r/holiday-chocolate-tart#step-6
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